Monday, October 5, 2015

Nuestro Queso Reaches Consumers Beyond Hispanic Markets

ROSEMONT, IL – Consumer interest in ethnic cheeses and the growth of the Hispanic population have made Hispanic cheeses one of the fastest growing food product markets in the United States dairy industry. The 54 million plus US Hispanic population, has made an impact on the general public by growing awareness of Latino culinary influences, creating a “halo-effect” of consumer interest, trial and acceptance. This audience is what Nuestro Queso refers to a “Latin-Inspired”. 

They are non-Hispanic consumers who have been influenced by the culture and growing Hispanic diversity across the US. As such, Latin flavors are heating up menus across all sectors of the restaurant industry and also making an entrance into mainstream households. The “Latin-Inspired” trend is driving growth for Nuestro Queso and their customers.

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